Sustainability in Tourism

Grants for Tourism Businesses |up to €5,600 for sustainable tourism businesses offered by CCCI

Grants for Tourism Businesses As the Deputy Minister of Tourism, has recently stated, "The challenge is for all those  involved in the tourism industry to understand the need to move all together towards a model of  sustainable tourism development, before we are 'punished' by visitors". Gone are the days when  traveling was all about escaping and enjoyment. Today, a growing number of travelers are  recognizing the impact of their actions on environment and local people, and choose sustainable certified accommodation and tourism experiences.  The CCCI, recognizing the urgent need for tourism businesses to transition to sustainable business  practices, announces the launch of the I-STARS Grants Scheme for Tourism Businesses.  The scheme is addressed to tourism businesses of any sector and the grant amount reaches up to  €5,600 per business. Applications can only be submitted online (https://bit.ly/ISTARSapplication), while the deadline is  25th October 2023, 6pm.   The Grants Scheme is implemented in Cyprus by the CCCI within...

Cybersecurity Awareness

Cybersecurity Awareness -14 & 16 November 2023

Cybersecurity Awareness Webinar 14 & 16 November 2023 Cybersecurity Awareness of employees should be one of the major priorities of the companies as attacks are undoubtedly one of the fastest growing forms of crime worldwide. In today's digital world, the need for employees to understand cyber risks has become increasingly important. In the EU cyber security act, this is defined as "the activities required to protect network and information systems, the users of those systems and other persons affected by cyber threats.   If you are interested in the Cybersecurity seminar, contact us Description of the training program Application Form ...

Food Waste Management System

Food Waste Management System -18 October 2023

Food Waste Management System Webinar 18 October  2023 The need to manage food waste though a Food Waste Management System, is more relevant than ever in the context of sustainability. Just consider that according to current researches almost 8.9% of the world's population is hungry. Food waste also means that all the natural resources used to grow, process, package, transport and market food are lost. In addition, the food industry produces around 25% of global greenhouse gas emissions, emitting around 3.3 GT per year, which, if it was a country, would make it the third largest emitting country in the world. Therefore, we all have a specific role on the Food Waste and this training will provide the means to reduce it through a successful Food Waste Management System.  If you are interested in the Food Waste Management seminar, contact us Description of the training program Application Form ...

Training of the Internal Protection and Prevention Services Team (ΕΣΥΠΠ)

Training of the Internal Protection and Prevention Services Team (ΕΣΥΠΠ)- 20 September 2023

Training of the Internal Protection and Prevention Services Team (ΕΣΥΠΠ) Webinar: 20/09, 27/09, 04/10, 11/10, 18/10, 25/10 2023 On 2nd of April of 2021, the House of Representatives approved the New Directives  158/2021 regarding the Occupational Health & Safety committees which need to be applied by all the organizations that are activated in Cyprus. The directives require each company to establish a committee which will be consisted by well trained staff members who will be responsible to identify, prevent, monitor and manage risks and incidents in the workplace.  More specifically, the mandatory training of the committee members (called ΕΣΥΠΠ -Internal Services for Prevention and Protection) will help in the: Compliance with Legal Requirements Ensuring of high levels of safety Reduction of accidents and occupational diseases  Improving efficiency Maintaining a good position of the company in the industry and gaining a competitive advantage If you are interested in the specific training program please do nit...

Carbon Foot Print Calculation

Carbon Foot Print Calculation – 04 October 2023

Carbon Foot Print Calculation Webinar 04 October 2023 The implementation of the Kyoto Protocol on Environment and Climate Change has led the countries of the developed world to take action to significantly reduce greenhouse gas emissions. In this context, there is an increasing need to measure the carbon footprint of products and services. Upon completion of the program, participants will be able to quantify the emissions in their business using calculation methods which can be analyzed in order to achieve the required improvement for the prevention of the climate change.   If you are interested in the Carbon Foot print seminar, contact us Description of the training program Application Form ...

Sustainable Tourism Development - Criteria for Certification

Sustainable Tourism Development -Criteria for Certification – 14 & 15 November 2023

Sustainable Tourism Development - Criteria for Certification Part A (theoretical): 28 & 29 November 2023 Part B (practical): will be specified with each participant accordingly and it will take place at each company's facilities The new trends for the upcoming years in tourism, according to recent studies, will be: An ever-increasing trend for individual trips - Search and development of alternative forms of tourism - Decreasing average age of tourists - Prioritizing health, safety but also environmental factors for the choice of a destination. The economic and energy crisis, the inflationary pressures affecting all of Europe, war and geopolitical instability impose a different perspective on tourism. Sustainable tourism development is the great challenge of our time. The overall objective of this training program is to provide tourism executives with the necessary knowledge and tools to: 1.become familiar with, assimilate and utilize the criteria and indicators of sustainability tourism, so that they are encouraged to plan and...

‘’12’’ TIPS TO SAVE WATER IN YOUR BUSINESS

We dedicate this week to ‘’water saving’’ due to the World Water Day. We may have enough rain this year, but the availability and sufficiency of water it is still an issue that concerns us and for which we are called to be particularly sensitive. For this reason, we provide 12 simple tips on how to save water in your business and more generally at your workplace, which will reduce your bill but will also highlight your environmental consciousness.   When washing your hands, turn off the water while soaping.   When you manually washing dishes, do not let the water run unnecessarily. Scrape dishes instead of rinsing them before washing them.   Inform the technical department of your company to regularly check the site for leaks, drops and other water consumptions.   Wash the company's vehicles in car washes that recycle water.   When the ice cubes remain from your coffee / drink, do not...

Labour Inspection Campaign in Supermarkets and Wholesalers

The Department of Labour Inspection aims at improving occupational safety and health, by implementing targeted inspection campaigns in different categories of Businesses in Cyprus. February is the month that the Department of Labour Inspection implements unannounced inspections in supermarkets and wholesalers all over Cyprus, in order to verify the implementation of Good Practices regarding the Health & Safety of their Employees and Customers. The purpose of the campaign is to improve the awareness of both the management and the employees, in order to achieve the reduction of accidents, occupational illnesses and hazardous actions related to each companies’ processes. The inspectors will check the compliance of the companies with the legislation through the existence of a risk assessment and the implementation of a risk management system. They will focus on the determination and implementation of measures for the risks arising from dangerous parts of machinery and equipment, sharp items especially in meat cutting...

‘’10’’ Office Ergonomics Tips

Nowadays, most of the people, that work in an office, suffer from nape pains, headaches, backaches etc, due to bad ergonomics. Both employers and employees, you should implement the following ergonomics tips, which they will help you to improve the work environment & your health, increase your productivity and feel less tired at the end of the day. Thus, for a comfortable position make sure that: The back/waist holder is adjustable. Your chair provides good back support. Seat height is adjustable, so feet should touch the floor. In case they do, place a foot rest or lower the chair. There is no pressure inside the legs. There is plenty of room for comfortable seating and positioning. The arms are in almost horizontal position. The height and tilt of the display allow the head to be placed comfortably. The screen’s brightness and contrast are adjusted for clear viewing. The equipment you need...